Its just a slightly smaller piccolo/macchiato , yes I know the ratio is a bit different but when your at that size its a bit moot. If its with milk then a flat white, if not then a double espresso everything else just gets in the way.
I would recommend looking at mostly the burr grinders over the electric blade grinders. I'm not sure what would be the best brand plus I'm too lazy to use a manual grinder.
I tried to make Cà phê sữa đá (Vietnamese iced coffee) today, using the 1:1 ratio between sweetened condensed milk and dark arabica beans (I didn't have robusta at home). Added cardamom to the grind.
The coffee bit tasted great but when I mixed it all together it was way too sweet and had to add a lot more coffee. Next time I'll use 1:3.
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I would recommend looking at mostly the burr grinders over the electric blade grinders. I'm not sure what would be the best brand plus I'm too lazy to use a manual grinder.
Added cardamom to the grind.
The coffee bit tasted great but when I mixed it all together it was way too sweet and had to add a lot more coffee. Next time I'll use 1:3.