That pastrami is freaking deadly. I've never had any food that wasn't spoiled upset my stomach as much.
Don't listen to George. That pastrami was amazing. I would eat it in moderation, but it was highly toothsome!
Well, you've been doing a lower-salt diet, right? And probably lower-fat?
If by lower salt and lower fat you mean eating out a lot less. I want to eat lower salt and sat-fat, but I struggle to find things to actually that fit that criteria. My diet is very American, and trying to make it not American has been difficult for me.
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Hm, maybe I can have the chemists do a side-by-side on some of my cured products - compare the all NaCl cure to a 50/50 NaCl/KCl cure.
Early beta of Counter Strike. The last time I was halfway decent with it.
Also: